Smoked Salmon Toasts with Mustard Dill Sauce
Festive smoked salmon or trout toasts for appetizers or parties With flavorful dill sauce thant changes from Dijon mustard butter or cream.
Recipes
Apple Crisp with Speculoos Crumble Topping
The French love rustic quickly prepared desserts. Escpecially crisps. Here apples and crumble topping deliciously flavored with pieces of Speculoos biscuit.
Frisée with Bacon, Crouton and Egg
Salade Lyonnaise, this regional mixed salad is a classic of French Bistros and home cooking, perfect starter or served as a meal-size dish. You’ll love it.
Roast chicken with herb butter
Garnished under the skin with butter flavored with fresh herbs, parsley and tarragon, giving an insanely delicious tender, juicy meat & crispy skin.
French-Style Peas
Great classic of French cuisine, a wonderful combination of sweet green peas, spring onion and lettuce. Vegetarian version without bacon.
Pascadou, French Swiss Chard & Herbs Pancakes
Flavordul pancakes from South France, with fresh herbs (parsley and chives) and green vegetables, to serve as a side, a starter or even an appetizer.
Plum Galette, Rustic tart in French
Summer favorite dessert, quick and easy, galettes can be baked with any stone fruits, here plums. With my tip with juicy plums.
Rhubarb and Red Fruit Clafoutis
French iconic cherry clafoutis can also be baked with other fruits. Here rhubard and red fruits (strawberry or raspberry works very well).
Rhubarb and Blackcurrant Tart
Typical French fruit tart with crisp shortbread crust and smooth custard. Adapt with apple, redcurrant, strawberry, raspberry, blueberry…
Roast Cherry Tomatoes and Goat Cheese Tartines
Apéro like the French, with bread toasts (bruschettas, crostini) flavorful roast cherry tomatoes fresh goat cheese (or cream cheese).
Oven Baked Potatoes, French Style
Ideal for serving as a side for barbecues, planchas, or with grilled meat or fish, these buttery roasted potatoes are a delight.
Provençal and Fresh Tomatoes Mixed Salad
Two textures : flavorful fresh tomatoes and iconic tomates provençales, almost candied give a wonderful twist to this mixed salad.
Summer Vegetables Provençal Tian
All the of flavors of South-France Provence in this elegant and delicious vegetal dish. With my secrets for well cooked and and not dry vegetables.
Button Mushrooms Galette
The French call this galette tarte rustique lit. rustic tart as it’s quick and with no fuss, The star ingredient : champignons de Paris / Paris mushrooms.
Focaccia with Cherry Tomatoes and Herbs
Gorgeous a apéro / appetizer pre-dinner drink or instead of bread. The dough is generously soaked with olive oil, it giving its amazing taste and texture.
Authentic French Croque Monsieur
Those classic ham and grilled cheese toasts are beloved all over the world but in France too! I show you the easy way to prepare them.
Homemade Bechamel Sauce
French iconic creamy white sauce. you’ll see it’s so quick and easy, you’ll be able to prepare it for many different dishes.
Leeks in Vinaigrette – French Poireaux Vinaigrette
Iconic recipe in France and a fabulous veggie starter. Delicious vegetables served with vinaigrette French dressing. Classic, simple but so actual.