Christmas tree puff pastry with pesto

Puff Pastry Christmas Tree

The fanciest holiday appetizer to share and serve with a glass of champagne. Two sheets of puff pastry, some pesto sauce, that’s all. Delicious, fun and easy.

pink deviled egg flavord and dyed with beetroot

Pink Deviled Egg with Beetroot

A variation of the deviled eggs – called oeuf mimosa in French – with hard-boiled eggs nicely colored with red beet. Delicious, so elegant for Easter or fancy starter.

Refreshing cucumber and smoked salmon rolls for appetizer

Cucumber and Smoked Salmon Rolls

Delicious and refreshing roll-ups are perfect for serving cucumber bites for an elegant appetizer. The presentation is stunning, don’t you think so?

Alsacian apple crisp for crumble french style

Alsacian Streusel Crisp

Streusel is a traditional crumble topping from East France Alsace. Cinnamon and hazelnut or almond powder are added to the classic butter – sugar – flour mix.

French crepes Suzette the traditional recipe

Crêpe Suzette, tradional recipe

The iconic crêpes Suzette are often served flambéed. The original recipe, as invented by Escoffier, is actually with orange butter.

Button mushroom soup French style

Button Mushroom Soup

Champignons de Paris (lit. Paris mushrooms as we call it in France) makes a healthy, smooth soup ideal for a light dinner.

Lemon Meringue Christmas Yule Log Cake

Lemon Meringue Yule Log Cake

This revisits a great classic of French pastry, tarte au citron meringuée lemon meringue pie baked as a swiss roll cake for Christmas.

French quiche Fresh fig and goat cheese pie

Fig, Goat cheese, and Honey Quiche

French traditional quiche with a seasonal twist: fresh figs and goat cheese to balance fruit sweetness. And drizzle honey makes it decadent.

ham, cheese and olive loaf French savory loaf cake salé

Ham, Cheese, Olive French Savory Loaf

A quick rustic ultra-soft bread/loaf, a great classic of French home cooking. Perfect for quick lunches, picnics, barbecues, or even cubed as an appetizer.

French peach and apricot moelleux cake

Peach and Apricot Moelleux Cake

Buttery and super moist, incredibly quick and easy cake to prepare with seasonal fruits, ideal for kid’s snack, afternoon tea or breakfast.

French chocolate fondant lava cake

Molten Chocolate Fondant

Or is it a lava cake? Absolutely decadent with warm rich runny center and so chic. For chocolate lovers who want to eat like the French.