Fontainebleau Dessert with Strawberries
Fontainebleau is a simple dessert mixing soft white cheese or yogurt and whipped cream. Delicious and elegant topped with fruits, perfect with fresh strawberries.
Strawberry
Stewed and Fresh Strawberry Compote with Basil
Strawberry compote with both cooked and raw fruits. Flavor of stewed strawberry sauce and texture of fresh fruits. Infuse basil for a twist.
Strawberry Vinaigrette Salad Dressing
A nice way to change from the classic salad dressing. Puréed strawberries are mixed with olive oil, a dash of lemon juice and a dollop of agave syrup (or honey). It does dive a twist to your mixed salads.
Strawberry and Rhubarb Tart on Sablé Breton Shortbread
I love this desert’s association of ingredients and textures: a crunchy sablé breton shortbread, the rhubarb’s acidity and the sweetness of fresh strawberries. Serve as a cake to share or tartelettes individual tarts.