Apple Pound Cake
Traditionnel cake from Brittany made of 4 basic ingredients Generously garnished with apples it becomes an indulgent, quick and easy dessert with a French twist
Tarts and cakes
Giant Cookie
Instead of classic cookies, try this XXL format, a giant cookie to share, which makes for a cake with an ultra soft and delicious chocolate chip cookie taste.
Moist Chocolate and Pear Cake
A sumptuous moist chocolate and pear cake. The quintessence of indulgence, featuring rich French chocolate fondant and stunning perfectly arranged fresh pear slices
Far Breton with Prunes, the Easiest cake from Brittany
Far Breton with prunes is a typical dessert from Brittany. I give all the secrets for an ultra-gourmet, melting texture. Plus the history of this classic recipe
Lemon Meringue Yule Log Cake
This revisits a great classic of French pastry, tarte au citron meringuée lemon meringue pie baked as a swiss roll cake for Christmas.
Peach and Apricot Moelleux Cake
Buttery and super moist, incredibly quick and easy cake to prepare with seasonal fruits, ideal for kid’s snack, afternoon tea or breakfast.
French Yogurt Cake with Redcurrant and Blackcurrant
The French kid’s favorite no-measuring cake pimped with berries (redcurrant and blackcurrant) for a delicious ultra-moist cake.
Upside-down French Yogurt Cake with Oranges
For an orange or blood orange moist and flavorful cake, French traditional yogurt cake is definitely the good choice.
French Invisible Apple Cake, Dairy-free
Gâteau invisible originating from France, is a tasty pie with lots of layers of apple that held well together with only a bit of cake batter.
Tiramisu Loaf Cake
An elegant loaf cake or even a Christmas yule log, decadent tiramisu Smooth cream, crunchy chocolate and coffee ganache and soft ladyfingers.
Apple Crisp with Speculoos Crumble Topping
The French love rustic quickly prepared desserts. Escpecially crisps. Here apples and crumble topping deliciously flavored with pieces of Speculoos biscuit.
Plum Galette, Rustic tart in French
Summer favorite dessert, quick and easy, galettes can be baked with any stone fruits, here plums. With my tip with juicy plums.
Rhubarb and Red Fruit Clafoutis
French iconic cherry clafoutis can also be baked with other fruits. Here rhubard and red fruits (strawberry or raspberry works very well).
Rhubarb and Blackcurrant Tart
Typical French fruit tart with crisp shortbread crust and smooth custard. Adapt with apple, redcurrant, strawberry, raspberry, blueberry…
Quatre-quarts Pound Cake from Brittany
French kids afternoon snack staple, quatre-quarts as its name means is made with 4 ingredients of equal quantity, nothing more. Simple and delicious.
French Norman Cream Apple Tart
The French love tarte apple tart. Here is an easy old-fashioned apple pie generously garnished with apples with a decadent custard from Normandy.
Galette des Rois King Cake with Lemon Filling
No classic French frangipane almond cream filling in this king cake. 2 puff pastries garnished with a fluffy lemon cream: lemon curd mixed with pastry cream
Chocolate and Vanilla Marble Cake – French gâteau marbré
Gâteau marbré is a great classic of French homecooking. Both simple and decadent, the ideal cake to give to kids for afternoon snack or for tea time.