Baked Mushrooms Boursin Cheese Pasta
Servings: 4
To serve as a side or as a sauce for pasta or meat. Delicious, fun and quick & easy to prepare. Better than Tik Tok's tomato and feta.
Print Recipe
Ingredients
- 750 gr button mushrooms
- 1 Boursin cheese garlic & fine herbs 150 gr = 5.2 oz
- 3 shallots or 2 onions
- 1 tablespoon olive oil
- salt
- pepper freshly grounded
TO SERVE WITH
- 320 gr pasta 80 gr per person
Instructions
- Heat the oven to 180°C / 350°F.
Prepare and bake mushrooms and Boursin
- Peel and lince the shallots. Brush or rinse the mushrooms, cut the bottom of the foot. Cut them in 2 or 4 depending on their size.
- Pour mushrooms and shallots in an a oven proof dish. Season with salt and pepper, drizzle olive oil, and combine.
- Make a hole in the center, place Boursin in the center.
- Bake in the oven at 180°C / 350°F for about 30 minutes, stirring occasionally.
Cook pasta
- Meanwhile, bring a large volume of salted water to the broil and cook the pasta according to the instructions (+/- 10 minutes).
Serve
- Take the dish out of the oven and combine, serve as a sauce for pasta.
- Or place the baking dish in the center of your table, pasta aside. It's fun to see the end result.